Sterilization Equipment
High-pressure steam sterilizers for FFB treatment – essential for quality CPO production.
Horizontal Autoclave Sterilizer
Professional FFB sterilization using high-pressure saturated steam (2.5-3.0 kg/cm², 135-145°C) to cook fresh fruit bunches, deactivate lipase enzymes, and soften fruit for easier threshing.
Key Features:
- Double-door design for continuous operation
- Automatic pressure and temperature control
- Heavy-duty carbon steel construction
- Safety valve and pressure gauge included
Specifications:
| Capacity | 2-5 tons FFB/batch |
| Working Pressure | 0.3 MPa (3.0 kg/cm²) |
| Temperature | 143°C max |
| Time | 90-120 min/batch |
Vertical Steam Sterilizer
Compact vertical design ideal for small mills (500kg/h to 5 TPH) with limited space. Features top-loading, rapid steam penetration, and efficient condensate removal.
Specifications:
| Capacity | 500-2000 kg FFB/batch |
| Pressure | 0.25-0.3 MPa |
| Time | 60-90 minutes |
| Material | Stainless Steel 304 |